old fish.

Nude up
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Re: old fish.

Post by Nude up » Fri Aug 12, 2016 9:52 pm

I still remember the swan dress crap songs as well. The dish is not on my bucket list fermented shark, I had a couple of flathead ferment in the boat along with a tub of mussels made me vomit the smell did

barra mick
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Re: old fish.

Post by barra mick » Sat Aug 13, 2016 7:35 am

Nude up wrote:I still remember the swan dress crap songs as well. The dish is not on my bucket list fermented shark, I had a couple of flathead ferment in the boat along with a tub of mussels made me vomit the smell did
you have never been the toughest bloke I know
you gotta hav a crack even if yr just pissin in the wind

CarlG
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Re: old fish.

Post by CarlG » Sat Aug 13, 2016 9:29 am

poodoo wrote:
fishpod wrote:Stupid Japs, they would eat a turd as long as it came from the ocean
This is a European dish buddy.....
Lol..bloody hell pod, wrong ocean man...

CarlG
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Re: old fish.

Post by CarlG » Sat Aug 13, 2016 9:32 am

Nude up wrote:I still remember the swan dress crap songs as well. The dish is not on my bucket list fermented shark, I had a couple of flathead ferment in the boat along with a tub of mussels made me vomit the smell did
Thought the Sugarcubes were a good band, but once She wss out on her own.....
Think She's been eating too much urine-fermented 400 year old shark.

Texas
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Re: old fish.

Post by Texas » Sun Aug 14, 2016 12:47 pm

The resulting snack is called hákarl; according to the Wall Street Journal, chef Anthony Bourdain called it "the single worst, most disgusting and terrible tasting thing" he's ever eaten.
Except for my wife's cooking.

Cheers
Gra

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Luluberlu
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Re: old fish.

Post by Luluberlu » Sun Aug 14, 2016 5:20 pm

4liters wrote:yeah. fermentation and meat is not something I feel would ever end well. Best to stick to fruit juices or malted grains imo

Well meat is ok if it is done by the rules Salamis are fermented meat and it is delicious :victory:

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4liters
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Re: old fish.

Post by 4liters » Sun Aug 14, 2016 5:43 pm

forgot about that. Cheese too
2015/16 Fisting Victoria Species comp total: 289cm
Brown Trout: 37cm
Flathead: 51cm; Squid: 36cm; Australian Salmon: 51cm; Snapper 46cm; Silver Trevally 23cm; KGW: 45cm
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